Our Laboratory is one of the leading labs in Israel, providing analytical and biological testing services in the fields of microbiology, chemistry, phytopathology and molecular biology in food, water, environment, agriculture, and pharmaceutical.
Our laboratory is staffed by skilled scientists who are dedicated to providing continuous value for the leading brand in Israel's food industry. Our laboratory is accredited in compliance with ISO 17025 form the Israeli Laboratory Accreditation Authority, and recognized by Ministry of Health and Ministry of Environmental Services, to perform various types of analysis:
At every stage in the food supply chain, maintaining hygiene, preventing spoilage and avoiding contamination are important priorities manufacturers, retailers and distributers. Protecting consumer health by testing for the presence of harmful pathogens in food and can be achieved with reliable microbiology testing.
Nutritional composition testing according to product specification and regulations.
Aflatoxins, Mycotoxins, Pesticides Residuals and many more. Our laboratories can test for the majority of allergenic ingredient mentioned in Israeli standards, as well as many EU and US standards.
Food and Feed authenticity tests in different methods to minimize the risk of food fraud.
Wide array of air, water and soil tests, in compliance with Israeli and international standards.
We perform Migration tests for food packaging, in compliance with IS 5113. Furthermore, we perform various tests for metal, glass and porcelain packages.